MEDAILLE D’ARGENT – LYON 2015
. Cuvée : L’Amandière
. Region : Rhône Valley
. Vintage : 2014
. Grape variety : Grenache, Syrah, Mourvedre, Cinsault
. % Alcohol content : 13,75%
L’Amandière
. Keep : 4 years
. Capacity : 75cl
. Tasting temperature: 16°C
Red rubis color with purple.
The wine develops aromas of ripe red fruits and spices.
The wine is round, sweet, with the sweet flavors of black fruits, spices and vanilla.
It is especially good on roasted red meats, custard fillets of veal with tomato, spicy dishes and cheeses.
